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Afandina Halal Recalls Raw Chicken Products Produced Without Benefit of Inspection

Recall date
July 9, 2018
Source
U.S. Department of Agriculture (USDA FSIS)
Recall number
060-2018
FDA classification
Class I
Brand / firm
Afandina Halal
Sold / distributed
New York

Why it was recalled

Produced Without Benefit of Inspection

Class I is the FDA’s most serious recall level: there is a reasonable probability that using this product will cause serious harm or death.

What was recalled

WASHINGTON, July 9, 2018 Afandina Halal, a Long Island City, N.Y. establishment, is recalling an undetermined amount of raw poultry products that were produced, packaged and distributed without the benefit of federal inspection, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The raw chicken items were produced and packaged from May 14 through June 22, 2018. The following products are subject to recall: [ View Labels (PDF only)] 40-lb. bulk boxes containing Afandina, Halal Wholesale Chicken, Boneless Leg Meat 40-lb. bulk boxes containing Afandina, Halal Chicken, Whole Chicken Legs 40-lb. bulk boxes containing Afandina, Halal Chicken, Chicken Cutlets The products subject to recall bear establishment number P-51183 inside the USDA mark of inspection. These items were shipped to retail locations in New York City. The problem was discovered when FSIS personnel were performing inspection activities. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. FSIS is concerned that some product may be frozen and in consumers freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers and members of the media with questions about the recall can contact, Saeed Hassanein, owner of Afandina Halal at (718) 433-4402. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA M…

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