Aspen Foods Recalls Frozen, Raw, Stuffed & Breaded Chicken Products Due to Possible Salmonella Enteritidis Contamination
- Recall date
- October 2, 2015
- Source
- U.S. Department of Agriculture (USDA FSIS)
- Recall number
- 101-2015 expansion
- FDA classification
- Class I
Why it was recalled
Product Contamination
Class I is the FDA’s most serious recall level: there is a reasonable probability that using this product will cause serious harm or death.
What was recalled
EDITORS NOTE: This release is being reissued to expand the July 15, 2015 recall to include additional products. After further analysis, Aspen Foods chose to recall products in an effort to prevent additional illness. Details of this release were also updated to reflect a change in poundage and distribution area. WASHINGTON, October 2, 2015 Aspen Foods, a Chicago, Ill. establishment, is recalling approximately 561,000 pounds of frozen, raw, stuffed and breaded chicken products that appear to be ready-to-eat (RTE) and may be contaminated with Salmonella Enteritidis, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The frozen, raw, stuffed, and breaded chicken items that appear to be ready-to-eat (RTE) were produced between August 25, 2015 and September 17, 2015 with best if used by dates of August 23, 2016 to December 15, 2016. To view a full list of products recalled as part of this expansion that are Not-Ready-To-Eat, please click here . To view a full list of products recalled as part of this expansion that are part of a variety pack, please click here .The brands associated with this recall expansion include: [ View Labels ] Acclaim Antioch Farms Buckley Farms Centrella Signature Chestnut Farms Family Favorites Home Dining Selections Kirkwood Koch Foods Market Day Oven Cravers Rose Rosebud Farm Roundys Safeway Kitchens Schwans Shaners Spartan Sysco Following the original recall on July 15, 2015, FSIS conducted intensified sampling at this establishment to ensure that the hazard responsible for the initial contamination had been controlled by Aspen Foods. Results from FSIS sampling revealed positive results that matched the outbreak strain of Salmonella Enteritidis to Aspen Foods products. With this and additional information, Aspen Foods chose to recall additional products in an effort to prevent additional illness. The scope of this recall expansion now includes all products associated with contaminated source materi…
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