H&T Seafood Inc. Recalls Siluriformes Products Produced Without the Benefit of Inspection
- Recall date
- October 29, 2019
- Source
- U.S. Department of Agriculture (USDA FSIS)
- Recall number
- 105-2019
- FDA classification
- Class I
- Sold / distributed
- Florida, Georgia, Louisiana, South Carolina
Why it was recalled
Produced Without Benefit of Inspection
Class I is the FDA’s most serious recall level: there is a reasonable probability that using this product will cause serious harm or death.
What was recalled
WASHINGTON, Oct. 29, 2019 H&T Seafood Inc., a Bell, Calif. firm, is recalling an undetermined amount of Siluriformes products that were packed and distributed without the benefit of USDA inspection and used the mark of inspection without authorization, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The frozen Swai fillet items were produced over an undetermined amount of time. The following product is subject to recall: [ View label (PDF only)] 1-lb. plastic bags containing frozen fillets of FISHERMANS WHARF SWAI FILLETS PRODUCT OF VIETNAM with any USDA mark of inspection. These items were shipped to warehouse/distribution centers and retail locations in Florida, Georgia, Louisiana, and South Carolina. The problem was discovered by FSIS personnel during surveillance at a retail store. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. FSIS is concerned that some product may be in consumers freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution lists will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers and members of the media with questions about the recall can contact Dat Huynh, Controller, H&T Seafood, at (626) 679-1776. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@u…
Read the official recall notice →
Get recall alerts
Free email alert whenever a new food recall is announced — straight from official government data. Unsubscribe anytime.