JUST Yellow Cake Mix recalled over Salmonella risk

Recall date

July 29, 2016

Source

U.S. Food & Drug Administration (FDA) — enforcement report

Official notice title

Hampton Creek Foods recalls JUST Yellow Cake Mix; NET WT 20 z. (1 lb 4oz) 567 g); UPC 8 54829 00642 8. Ingredients: Enriched flours, {bleached (whe…

Recall number

F-2017-2016

FDA classification

Class I

Brand / firm

Hampton Creek Foods

Sold / distributed

Nationwide to Wal-Mart stores

Why it was recalled

Firm received a positive test result for Salmonella in Coconut Milk powder which was used in the manufacturing on six cake and muffin mixes.

Class I is the FDA’s most serious recall level: there is a reasonable probability that using this product will cause serious harm or death.

What was recalled

JUST Yellow Cake Mix; NET WT 20 z. (1 lb 4oz) 567 g); UPC 8 54829 00642 8. Ingredients: Enriched flours, {bleached (wheat flour, niacin, reduced Iron, thiamine mononitrate, riboflavin, folic acid), unbleached (Wheat flour, malted barley flour, niacin, reduced Iron, thiamine monomonitrate, riboflavin, folic acid), Sugar, Palm Oil. Contains less than 2% of Baking Powder (sodium acid Pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Baking Soda, Citric acid, Coconut Milk Powder (coconut milk, tapioca syrup), Fruit and Vegetable Juice (color) Natural Flavors, Oat Bran, Oat Hull Fiber, Salt, Sodium Aliginate, Sorghum Flour, Soy Milk Powder, X.anthan Gum. Contains: Wheat, Soy, Coconut. Bake at 350 degrees for 24-16 minutes depending on pan size. Distributed by Hampton Creek, Inc., San Francisco, CA 94103.