Food recalls Moderate risk

K. Heeps product recalled over undeclared allergens

Recall date
November 19, 2014
Source
U.S. Department of Agriculture (USDA FSIS)
Official notice title
Pennsylvania Firm Recalls Pork Products Due To Misbranding and Undeclared Allergens
Recall number
080-2014
FDA classification
Class II
Brand / firm
K. Heeps, Inc.
Sold / distributed
Pennsylvania

Why it was recalled

Misbranding; Unreported Allergens

Class II means using this product may cause temporary or medically reversible health problems; the chance of serious harm is remote.

What was recalled

WASHINGTON, Nov. 19, 2014 K. Heeps, Inc., an Allentown, Pa., establishment is recalling approximately 2,902 pounds of Bratwurst and Bangers sausage products due to misbranding and undeclared allergens, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. The products contain soy lecithin; a releasing agent used on contact surfaces during production and is a known allergen. The Stryker Farm Beer Bratwurst and the Irish Style Bangers products were packaged on various dates from May 21, 2014 through Nov. 5, 2014. The following products are subject to recall: 1-lb. retail packages or 20-lb. Bulk Packages containing iALL NATURAL ARTISAN PORK RECIPE STRYKER FARM IRISH STYLE BANGERS.” 1-lb. retail packages or 20-lb.Bulk Packages containing iALL NATURAL ARTISAN PORK RECIPE STRYKER FARM BEER BRATWURST.” The products subject to recall bear the establishment number iEST. 9379A” inside the USDA mark of inspection. These products were sold to a single vendor, who further distributed it to restaurants and retailers in the state of Pennsylvania. The problem was discovered during a periodic label review by FSIS inspection personnel. This was not disclosed on the product label. FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify that recalling firms have notified customers and taken steps to make certain that products are no longer available to customers. Consumers and media with questions about the recall can contact Beau Heeps, at qa@heeps.com or at 1-610-530-5564. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov .The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can…

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