GOURMET BAY Salmon Roast with Crabmeat Stuffing recalled over Listeria risk

Recall date

December 3, 2019

Source

U.S. Food & Drug Administration (FDA) — enforcement report

Official notice title

Slade Gorton & Company, Inc. recalls GOURMET BAY Salmon Roast with Crabmeat Stuffing; SELL BY: 12/10/19; KEEP REFRIGERATED; Cooking Instructions: Remove pro…

Recall number

F-0340-2020

FDA classification

Class II

Brand / firm

Slade Gorton & Company, Inc.

Sold / distributed

NY, ME, PA, OH

Why it was recalled

Product stuffing may be contaminated with Listeria monocytogenes

Class II means using this product may cause temporary or medically reversible health problems; the chance of serious harm is remote.

What was recalled

GOURMET BAY Salmon Roast with Crabmeat Stuffing; SELL BY: 12/10/19; KEEP REFRIGERATED; Cooking Instructions: Remove product from package prior to cooking. Oven: Preheat oven to 375 degrees F. Bake for 30-35 minutes or internal temperature reaches 165 degrees F. Grill: Preheat cleaned oil grill to medium heat. Wrap roast loosely in foil and place on second shelf of grill or over indirect heat. Cook for 30 minutes or until internal temperature reaches 165 degrees F.