Catering recalled over Listeria risk
- Recall date
- November 4, 2019
- Source
- U.S. Food & Drug Administration (FDA) — enforcement report
- Official notice title
- Whole Foods Market recalls Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160…
- Recall number
- F-0369-2020
- FDA classification
- Class I
- Brand / firm
- Whole Foods Market
- Sold / distributed
- nationwide
Why it was recalled
Possible contamination with Listeria monocytogenes
Class I is the FDA’s most serious recall level: there is a reasonable probability that using this product will cause serious harm or death.
What was recalled
Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering menu; Taproom, Side Kale & Brussels available in the chef's case UPC 404511; Salad, Kale & Brussels 2 For 6 UPC 22215600000 available in the chef's case; Salad, Kale & Brussels Family UPC 22506700000 packaged in the store; Salad, Kale & Brussels Sprouts UPC 26431300000 and UPC 26918200000 sold on the salad bar and chef's case
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